Tecnoalimenti, in cooperation with University of Parma, Dept. of Environmental Sciences and AINIA Centro Tecnològico (Valencia), is organising an international call-for-ideas workshop on “Envisioning Integrity of European Quality Food Chains“. Attendance is open to interested organisations. Date and location: 21 March 2012, 13:00-16:00 at Società Umanitaria, hosted by plef, (Room: Sala Bauer), Via San Barnaba …

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Interactive conference of a decade of EU-funded research into food integrity. International conference held on the 20 September 2011 at the European Parliament, Charlemagne Building, Brussels. Several TRACEBACK project partners partecipated as speakers (University of Parma, Ainia, Parmalat) in the session chaired by Tecnoalimenti. Food integrity is becoming increasingly important; authenticity, origin of food, geographical …

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On June 8, 2011 at the German Embassy in Brussels, Raffaello Prugger represented Tecnoalimenti at the Security Mission Industry Groups (SMI2G) brokerage event organised by the Aerospace and Defence Industries Association of Europe (ASD) and by EUROTECH Security Research Group. The food industry is very much concerned about voluntary contamination of products and of the …

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Recently, the book “Food Chain Integrity: A holistic approach to food traceability, safety, quality and authenticity” has been published, as a result of 14 European research projects, including the integrated project TRACEBACK coordinated by Tecnoalimenti. The book is edited by Hoorfar, Jordan, Butler and Prugger, with a Foreword of Ms. Maire Geoghegan-Quinn, European Commissioner for …

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