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LOCSENS - Tecnoalimenti
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LOCSENS

Innovativa piattaforma basata su microsistemi analitici per il dosaggio rapido della contaminazione batterica e virale in ambienti sensibili

The food industry requires more and more insistently to be able to use methods that are able to investigate the simultaneous presence of several micro-organisms in food and processing environments, shorter times, in order to ensure the hygienic safety of their food products.

The LOCSENS project had as a general objective the research and development of a prototype device, as an “electronic microbiological swab”, which integrates a diagnostic platform based on microarray technology with a spintronic sensor for the detection of the concentration of pathogenic organisms. The new detection system proposed therein refers to a fast and efficient method (also in terms of usability), whose quick response is critical to the operational advantage in production / processing processes in the agri-food context.

Partner di progetto

DIA.PRO DIAGNOSTIC BIOPROBES S.R.L.
CNR – ISTITUTO DI CHIMICA DEL RICONOSCIMENTO MOLECOLARE
Politecnico di Milano
E-LYSIS S.R.L.
Tecnoalimenti S.C.p.A.
MYTI S.R.L.