Progetti

TCA news: MED food TT-Hubs project meeting in Thessaloniki (Greece)

20 Maggio 2022
After two years of videoconferences and online meetings, the MED food TT Hubs project partners finally met in person for the first time! Marianna Faraldi and Diego Gornati, on behalf of Tecnoalimenti, attended the 5th technical meeting, which has been ...Leggi tutto

TCA NEWS – “Designing Co-creation activities for innovation in food value chains”

17 Maggio 2022
Tecnoalimenti, togheter with the other Co-Fresh pilot cases partner, attended on 28-29 April the              co-creation training. This event was organized in Castelldefels, Barcelona by Center for Agri-Food Economics and Development (CREDA – Polytechnic University of Barcelona). In ...Leggi tutto

ER2FOOD – Strategic support for facilitating the adoption of Energy and Resources efficiency as drivers for the technical and business development of Egyptian SMEs and start-ups of the FOOD sector

2 Novembre 2021
ER2FOOD – Strategic support for facilitating the adoption of Energy and Resources efficiency as drivers for the technical and business development of Egyptian SMEs and start-ups of the FOOD sector ER2FOOD aims to increase awareness about energy and resources ...Leggi tutto

AGRO2CIRCULAR – Territorial Circular Systemic solution for the upcyclig of residues from the agrifood market

28 Ottobre 2021
AGRO2CIRCULAR – Territorial Circular Systemic solution for the upcyclig of residues from the agrifood market   The Agro2Circular (A2C) European project aims at developing new solutions for the upcycling of residues from the agri-food sector (in particular from fruit ...Leggi tutto